An impression of the menu Japanese Elegance
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Chef Kazue Hayasaka

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Japanese Elegance

Indulge in a refined Japanese dining experience with a menu that beautifully combines delicate flavors and textures. From crispy appetizers to rich main courses and elegant desserts, this menu offers a sophisticated taste of Japan.

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japanese

Indication of Chef Kazue Hayasaka's skills and specialties

Indulge in a refined Japanese dining experience with a menu that beautifully combines delicate flavors and textures. From crispy appetizers to rich main courses and elegant desserts, this menu offers a sophisticated taste of Japan.

Crispy Shrimp Bites

Succulent shrimp, lightly breaded and fried to a perfect crisp, offering a savory start to the meal.

Salmon Tartare & Soba Salad

Fresh salmon tartare paired with a refreshing soba salad, bringing together vibrant flavors and textures.

Grilled Miso Chicken

Tender grilled chicken marinated in miso, served with wakame rice for a harmonious and flavorful main course.

Matcha Tiramisu

A contemporary twist on the classic tiramisu, featuring matcha for a unique and elegant finish to the meal.

Book this menu

Chef Kazue Hayasaka offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Kazue Hayasaka

Authentic Japanese family cuisine

Other menus by Chef Kazue Hayasaka

These menus are also offered by Chef Kazue Hayasaka. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Kazue Hayasaka