Chef Kazue Hayasaka
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Japanese Fusion Delight
Enjoy a fusion of Japanese flavors with a crispy shrimp amuse-bouche, assorted sushi, and your choice of grilled main dishes, finished with a traditional daifuku dessert.
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Indication of Chef Kazue Hayasaka's skills and specialties
ShareEnjoy a fusion of Japanese flavors with a crispy shrimp amuse-bouche, assorted sushi, and your choice of grilled main dishes, finished with a traditional daifuku dessert.
Crispy Panko Shrimp
Crispy shrimp coated in panko breadcrumbs, offering a light and flavorful start.
Assorted Sushi Selection
A selection of maki with salmon, avocado, cucumber, and radish, plus temari sushi with salmon.
Grilled Miso Chicken or Karaage
Choose from grilled miso chicken, crispy karaage, or grilled cod, all served with rice and salad.
Traditional Daifuku
Sweet red bean paste wrapped in soft mochi, providing a classic Japanese dessert experience.
Book this menu
Chef Kazue Hayasaka offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Kazue Hayasaka
Authentic Japanese family cuisine
Other menus by Chef Kazue Hayasaka
These menus are also offered by Chef Kazue Hayasaka. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Kazue Hayasaka