

Chef Romain Mariani
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Gourmet Delight Menu
A curated selection of gourmet dishes, blending the finest ingredients with modern culinary techniques.
Indication of Chef Romain Mariani's skills and specialties
ShareA curated selection of gourmet dishes, blending the finest ingredients with modern culinary techniques.
Blinis with Smoked Salmon and Tuna
Small, fluffy blinis topped with slices of smoked salmon and tuna, delicately seasoned to enhance the marine flavors.
Crispy Langoustine
Chunks of langoustine wrapped in a crispy batter and fried to perfection, providing a contrast between the crunchy coating and the tender langoustine meat.
Avocado Mousse, Rice Chips, and Prawns
A smooth avocado mousse paired with crispy rice chips and fresh prawns, for a light and refreshing starter.
Local Fishing Wolf Fillet, Saffron Risotto, and Lobster Head Jus
A fillet of locally caught sea bass served with a creamy saffron risotto, accompanied by an intense jus made from lobster heads.
Grand Cru Chocolate, Flowing Apricot Coulis from Provence
A decadent dessert featuring grand cru chocolate with a flowing apricot center sourced directly from Provence, balancing the intensity of the chocolate with the sweet tartness of the apricot.
Book this menu
Chef Romain Mariani offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Romain Mariani
" La gastronomie, c'est l'art d'utiliser la cuisine pour créer du bonheur ". Théodore Zeldin
Other menus by Chef Romain Mariani
These menus are also offered by Chef Romain Mariani. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Romain Mariani