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Chef Moustapha Diarra

5

Paris, France 🇫🇷

Asian
French
Fusion
Chef Moustapha Diarra's picture

Inspiration Menu

These menus can be customized to your preferences for your event and serve as inspiration. Chat with Chef Moustapha Diarra to create your own personal dream menu. These menus are also available as luxury mealboxes or recipe videos.

Refined French Menu

French
A refined French menu featuring a delicate daurade carpaccio, a savory pepper crème brûlée, perfectly roasted turbot with citrus sauce, and a revisited Paris Brest dessert.- Daurade Carpaccio with Lychee- Pepper Crème Brûlée- Roasted Turbot with Citrus Sauce- Revisited Paris Brest in a Verrine

Refined Special Occasion Menu

French
A refined menu for a special occasion featuring a delightful feta cromesquis, a fresh tuna tataki with ginger-citrus condiment, a luxurious beef ribeye with truffle mashed potatoes, and a two-part dessert with a selection of cheeses followed by a deconstructed lemon tart.- Feta Cromesquis with Carrot Julienne and Kalamata Olive Tapenade- Tuna Tataki with Ginger-Citrus Condiment and Onion Confit- Mature Beef Ribeye with Gold Leaf and Truffle Mashed Potatoes- Two-Part Dessert: Cheese Selection and Deconstructed Lemon Tart

Luxurious Seafood and Elegant Classics

French
Experience an exquisite dining journey with fresh Zeeland oysters, refined seafood tartare, tender veal filet, and a decadent chocolate dessert, perfectly paired with Bordeaux wine.- Zeeland Oysters with Yuzu Espuma and Caviar- Sole and Lobster Tartare with Black Truffle Vinaigrette- Limousin Veal Fillet with Red Wine Sauce- Dark Chocolate Dome with Praliné and Raspberry Coulis

Gourmet Bazas Beef and Classic French Delights

French
Indulge in a refined dining experience featuring Arcachon Bay oysters, luxurious duck foie gras, tender Bazas beef with Bordelaise sauce, and a delightful rum-infused canelé with blackcurrant sorbet, complemented by a Saint-Émilion Grand Cru.- Arcachon Bay Oysters with Red Wine Vinegar Mignonette- Duck Foie Gras with Fig Confit and Spiced Bread Toast- Bazas Beef Tenderloin with Bordelaise Sauce- Rum-Infused Canelé with Blackcurrant Sorbet

Seasonal Delights: A Taste of Autumn

French
Experience a refined autumn menu featuring a refreshing tomato gazpacho, a warm lentil salad with smoked salmon, roasted chicken supreme with parsnip puree, and a classic apple tart with vanilla ice cream.- Tomato Gazpacho with Garlic Croutons- Warm Lentil Salad with Smoked Salmon and Lemon Cream- Roasted Chicken Supreme with Parsnip Purée and Autumn Vegetables- Apple Tart with Vanilla Ice Cream

About Chef Moustapha Diarra

Moustapha DIARRA, 24 years old, is a young Gastronomy prodigy. Independent and above all determined chef, he works in Consulting, Catering and support in the hotel and catering sector. The chef can also be requested for private services. Moustapha also gives workshops in a culinary techniques training center accessible to all.

Impressions

Chef Moustapha Diarra's picture
Chef Moustapha Diarra's picture
Chef Moustapha Diarra's picture

5 (2 reviews)

Food

5.0

Communication

5.0

Service

5.0

Professionalism

5.0

Food

Communication

Service

Nous avons passé un merveilleux moment entre amis grâce au dîner préparé par le chef Moustapha Diarra. Tout était parfait du début à la fin, de la qualité des plats à la sympathie du chef. Je recommande les yeux fermés!

Chloé - 9/28/2024

Food

Communication

Service

Je souhaite remercier le Chef Moustapha Diarra déjà pour son travail, mais également pour sa sympathie. Que ce soit dès la prise de contact avec la proposition de menu, la réactivité aux messages pour l'organisation et bien sûr la qualité des plats qu'il nous a cuisiné et servi, tout était parfait et nous avons été ravi. Nous avons passé un excellent moment et je vous recommande vivement le Chef pour tous vos événements. Merci encore.

Jade - 9/21/2024

Preparation

Chef Moustapha Diarra will arrive 1 hour in advance of your event

Extras

Chat with the chef to arrange extras, such as special tableware or a ring hidden in the dessert 💍

Clean

Your kitchen will be left cleaner than it was when Chef Moustapha Diarra arrived.

Chef Moustapha Diarra's thumbnail

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Service fee

€20

Travel expenses

€20

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Home made products by Chef Moustapha Diarra

Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces

Chef Moustapha Diarra does not sell any products yet.

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