Indication of Chef Alain's skills and specialties

Découvrez un voyage culinaire raffiné avec un mélange délicat de saveurs, mettant en avant une truite mariné fraîche et un risotto crémeux, se terminant par un dessert au chocolat décadent.

House-Made Amuse-Bouche Selection

A selection of refined amuse-bouches including a delicate tart with mascarpone and marinated truite.

Pan-Seared Cod with Green Olive Tapenade and Creamy Risotto

Perfectly pan-seared cod accompanied by a vibrant green olive tapenade and a luscious creamy risotto.

Chocolate Fondant with Vanilla Cream

Decadent chocolate fondant served with a rich and velvety vanilla cream.

Book this menu

Chef Alain offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Alain

Sharing and bringing joy

Other menus by Chef Alain

These menus are also offered by Chef Alain. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Alain