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Chef Alexandra Tikhomiroff

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Vibrant & Colorful

Delight in a menu bursting with vibrant colors and flavors. From visually striking starters to a hearty and aromatic main course, followed by a bright and refreshing dessert, this menu celebrates both taste and presentation.

fusion
modern

Indication of Chef Alexandra Tikhomiroff's skills and specialties

Delight in a menu bursting with vibrant colors and flavors. From visually striking starters to a hearty and aromatic main course, followed by a bright and refreshing dessert, this menu celebrates both taste and presentation.

Mini Chou Crème Comté

Mini choux filled with Comté cream and citrus confit.

Ravioles de Betterave

Marinated beet ravioli with fresh goat cheese, citrus and apricot vinaigrette, and basil.

Aubergine Confite en Croûte

Confited aubergine in a sesame crust with lemon brousse, cashew tomato cream, roasted cherry tomatoes, basil oil, and crispy cashew tuile.

Financier Citron

Lemon financier with basil lemon curd, blueberry confit, and fresh blueberries.

Book this menu

Chef Alexandra Tikhomiroff offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

Mealbox

Available as luxurious mealbox for delivery. You just need an oven.

Cooking Workshop

Courses are available as cooking workshop. Learn from the best

Private dining

Chef Alexandra Tikhomiroff can cook this menu on location for you and your guests

About Chef Alexandra Tikhomiroff

Colors, indulgence, and plant-based 🌱

Other menus by Chef Alexandra Tikhomiroff

These menus are also offered by Chef Alexandra Tikhomiroff. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Alexandra Tikhomiroff

Savory & Rich

Fusion

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Experience a menu filled with rich and savory flavors. Enjoy a selection of umami-rich starters, a hearty and satisfying main course, and end with a luxurious dessert that combines chocolate and praline.- Croustillant de Sarrasin- Ceviche de Shiitake- Gnocchis aux Olives- Tartelette Chocolat & Praliné

Fresh & Light

modern

card.price

A refreshing menu highlighting light and delicate flavors. Enjoy a variety of textures and tastes from crisp amuse-bouches to a vibrant, vegetable-focused main course, ending with a delicate and fruity dessert.- Serpentin de Concombre- Crudo de Courgettes- Polenta Croustillante- Pavlova aux Fleurs

Refined Culinary Experience

Fusion

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A refined culinary experience featuring a selection of innovative mises en bouche, a fresh and vibrant starter, a flavorful main course, and a reimagined dessert, complemented by artisanal bread.- Seed & Charcoal Tuile- Cucumber & Lemon Ricotta- Corn Tostada & Chipotle Cream- Shiitake Ceviche- Corn Gnocchi & Asparagus Cream- Reimagined Pavlova- Artisanal Bread
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Vibrant & Colorful